{"id":6242,"date":"2019-02-27T18:11:57","date_gmt":"2019-02-27T18:11:57","guid":{"rendered":"https:\/\/www.tgdf.org.tr\/chn\/?p=6242"},"modified":"2019-03-04T10:21:25","modified_gmt":"2019-03-04T10:21:25","slug":"tuz-azaltma-rehberi-tanitim-toplantisi-ankarada-yapildi","status":"publish","type":"post","link":"https:\/\/www.tgdf.org.tr\/chn\/tuz-azaltma-rehberi-tanitim-toplantisi-ankarada-yapildi\/","title":{"rendered":"Tuz Azaltma Rehberi Tan\u0131t\u0131m Toplant\u0131s\u0131 Ankara’da yap\u0131ld\u0131"},"content":{"rendered":"

Sa\u011fl\u0131kl\u0131 Beslenme ve Hareketli Hayat \u0130\u015fbirli\u011fi Platformu \u00e7er\u00e7evesinde, T\u00fcrkiye Cumhuriyeti Sa\u011fl\u0131k Bakanl\u0131\u011f\u0131 ve T\u00fcrkiye G\u0131da ve \u0130\u00e7ecek Sanayi Dernekleri Federasyonu taraf\u0131ndan \"A\u015f\u0131r\u0131 Tuz T\u00fcketiminin Azalt\u0131lmas\u0131 Protokol\u00fc\" imzaland\u0131. Protokol ile birlikte g\u0131da ve i\u00e7ecek sekt\u00f6r\u00fcne y\u00f6nelik olu\u015fturulan, \"Protokol Uygulama ve Tuz Azaltma Rehberi Tan\u0131t\u0131m Toplant\u0131s\u0131\"nda tuz t\u00fcketiminin azalt\u0131lmas\u0131n\u0131n sa\u011fl\u0131kl\u0131 nesiller i\u00e7in \u00e7ok \u00f6nemli oldu\u011funa de\u011finildi. <\/strong><\/p>\n

Toplant\u0131da bir konu\u015fma ger\u00e7ekle\u015ftiren Sa\u011fl\u0131k Bakan Yard\u0131mc\u0131s\u0131 Emine Alp Me\u015fe, sa\u011fl\u0131kl\u0131 beslenmenin sa\u011fl\u0131\u011f\u0131n korunmas\u0131n\u0131n en \u00f6nemli yollar\u0131ndan birisi oldu\u011funu kaydederek, \"Sa\u011fl\u0131kl\u0131 beslenmenin bilincini \u00e7ocuklar\u0131m\u0131zda geli\u015ftirilmesi \u00fclkemiz i\u00e7in, sa\u011fl\u0131kl\u0131 bir gelecek i\u00e7in gereklidir. Bu nedenle koruyucu halk sa\u011fl\u0131\u011f\u0131 uygulamalar\u0131na bakanl\u0131k olarak \u00e7ok \u00f6nem veriyoruz\" ifadelerini kulland\u0131.<\/p>\n

\"\"<\/p>\n

\"Kronik hastal\u0131klar\u0131n \u00f6nlenmesinde yiyecek ve i\u00e7eceklerde sodyum tuz al\u0131m\u0131n\u0131n azalt\u0131lmas\u0131 \u00f6nemlidir\"<\/strong><\/h4>\n

T\u00fcm d\u00fcnyada \u015feker hastal\u0131\u011f\u0131, tansiyon ve kalp hastal\u0131\u011f\u0131 gibi kronik hastal\u0131klar\u0131n, en \u00f6nemli erken \u00f6l\u00fcm nedenleri aras\u0131nda yer ald\u0131\u011f\u0131n\u0131 a\u00e7\u0131klayan Me\u015fe, bu hastal\u0131lar\u0131n \u00f6nlenmesinde risk fakt\u00f6rleriyle m\u00fccadele t\u00fcm d\u00fcnyada oldu\u011fu gibi T\u00fcrkiye'de de \u00f6ncelikli programlar aras\u0131nda yer ald\u0131\u011f\u0131n\u0131 a\u00e7\u0131klayarak, \"Bir\u00e7ok bilimsel ara\u015ft\u0131rmak g\u00f6stermektedir ki tuz kullan\u0131m oranlar\u0131n\u0131n y\u00fcksek olmas\u0131 kronik hastal\u0131klar i\u00e7in en \u00f6nemli risk fakt\u00f6rlerindendir. Tuzun a\u015f\u0131r\u0131 t\u00fcketimi kan bas\u0131nc\u0131n\u0131 y\u00fckseltmekte, hipertansiyon sonucunda inme, kalp krizi, kalp yetmezli\u011fi ve b\u00f6brek hastal\u0131klar\u0131n\u0131n g\u00f6r\u00fclme s\u0131kl\u0131\u011f\u0131n\u0131 art\u0131rmaktad\u0131r. Kronik hastal\u0131klar\u0131n \u00f6nlenmesinde yiyecek ve i\u00e7eceklerde sodyum tuz al\u0131m\u0131n\u0131n azalt\u0131lmas\u0131 \u00f6nemlidir. T\u00fcrkiye'de tuz kullan\u0131m oranlar\u0131 tavsiye edilen miktar\u0131n iki kat\u0131 kadard\u0131r. Sa\u011fl\u0131k Bakanl\u0131\u011f\u0131 olarak bu konuda \u00e7al\u0131\u015f\u0131yor, haz\u0131rlamakta ve ger\u00e7ekle\u015ftirmeye ba\u015flad\u0131\u011f\u0131n\u0131 eylem planlar\u0131yla \u00f6nlemler al\u0131yoruz. Sa\u011fl\u0131k Bakanl\u0131\u011f\u0131 olarak kronik hastal\u0131klar ile m\u00fccadele ve toplum sa\u011fl\u0131\u011f\u0131 i\u00e7in gerekli her t\u00fcr \u00e7al\u0131\u015fmaya destek vermeye devam edece\u011fiz. A\u015f\u0131r\u0131 \u015feker t\u00fcketimi de obezite ba\u015fta olmak \u00fczere pek \u00e7ok kronik hastal\u0131\u011fa neden olmaktad\u0131r. Ambalajl\u0131 g\u0131da ve i\u00e7eceklerde ni\u015fasta bazl\u0131 \u015feker yerine do\u011fal \u015feker kullan\u0131m\u0131 te\u015fvik edilmesi \u00e7ok \u00f6nemlidir\" \u015feklinde konu\u015ftu.<\/p>\n

\"\"<\/p>\n

\"A\u015f\u0131r\u0131 tuz t\u00fcketiminin \u00f6nlenmesinin sa\u011fl\u0131kl\u0131 bir toplum hedefi y\u00f6n\u00fcnde \u00f6nemli bir ad\u0131m oldu\u011fu art\u0131k \u00e7o\u011funluk taraf\u0131ndan kabul edilmektedir\"<\/strong><\/h4>\n

T\u00fcrkiye G\u0131da ve \u0130\u00e7ecek Sanayi Dernekleri Federasyonu (TGDF) Ba\u015fkan Vekili Rint Aky\u00fcz ise, bilim ve teknolojideki geli\u015fmelerin, ihtiya\u00e7lara her ge\u00e7en g\u00fcn daha kolay ve daha ucuza eri\u015fiminin sa\u011flad\u0131\u011f\u0131n\u0131n alt\u0131n\u0131 \u00e7izerek, \"Bu durum hayat\u0131m\u0131z\u0131n her alan\u0131na damga vuruyor. Art\u0131k d\u00fcnyan\u0131n her noktas\u0131yla ileti\u015fimimiz daha kolay. \u0130htiya\u00e7 duydu\u011fumuz enerji art\u0131k daha farkl\u0131 kaynaklardan daha temiz \u015fekillerde elde edilirken, ayn\u0131 zamanda giderek ucuzluyor. T\u0131p ve sa\u011fl\u0131k alan\u0131nda \u00e7\u0131\u011f\u0131r a\u00e7an geli\u015fmelere her g\u00fcn bir yenisi ekleniyor. En temel ihtiyac\u0131m\u0131z olan g\u0131dalar konusunda da durum ayn\u0131. Y\u00fczy\u0131llar, hatta on y\u0131llar \u00f6ncesiyle k\u0131yasland\u0131\u011f\u0131nda, art\u0131k d\u00fcnyan\u0131n neredeyse her noktas\u0131nda, \u00e7ok daha fazla \u00e7e\u015fitlilikte g\u0131dalara eri\u015fim sa\u011flanabiliyor. Hem tar\u0131m, hem sanayi \u00fcretimi daha verimli bir hale geldik\u00e7e, \u00f6zellikle kalk\u0131nmakta ve gelir d\u00fczeyi y\u00fckselmekte olan toplumlarda bolluk g\u00f6zle g\u00f6r\u00fcl\u00fcr \u015fekilde art\u0131yor. Y\u00fczy\u0131llar i\u00e7erisinde bu bollu\u011fun ya\u015fand\u0131\u011f\u0131 g\u0131dalardan biri de tuz. Tuzun yaz\u0131l\u0131 tarihten \u00e7ok \u00f6nce kullan\u0131ld\u0131\u011f\u0131 biliniyor. Eski zamanlarda, ticarette yayg\u0131n kullan\u0131labilecek bir para birimi yokken, al\u0131\u015fveri\u015flerde tuz kullan\u0131l\u0131yordu. 12'nci y\u00fczy\u0131lda t\u00fcccarlar i\u00e7in tuz alt\u0131n kadar de\u011ferliydi. Romal\u0131 askerlere maa\u015flar\u0131 tuz olarak verilirdi. Orta\u00e7a\u011f Avrupas\u0131'nda tuz sahibi olmak sosyal stat\u00fc g\u00f6stergesiydi. Tuza duyulan ihtiya\u00e7 tekelle\u015fmeye, \u00f6zel vergi uygulamalar\u0131na yol a\u00e7\u0131yordu. Kraliyet ailesinin tuz \u00fcretme ve satma hakk\u0131n\u0131 kendi yak\u0131nlar\u0131na bah\u015fetmesi sonucu olu\u015fan tuz k\u0131tl\u0131\u011f\u0131, Frans\u0131z devriminin temel nedenlerinden biri olmu\u015ftur. G\u00fcn\u00fcm\u00fczde ise teknolojik geli\u015fmeler sonucunda tuz \u00fcretimi \u00e7ok daha kolay ve d\u00fc\u015f\u00fck maliyetli bir hale geldi. Ya\u015fanan tekelle\u015fmeler, k\u0131tl\u0131klar geride kald\u0131. Neredeyse sofra tuzu bollu\u011fu i\u00e7erisindeyiz diyebiliriz. Bunun do\u011fal sonucu olarak, g\u0131dalarda lezzet alg\u0131s\u0131n\u0131 art\u0131rmas\u0131 nedeniyle pop\u00fcler olan tuz giderek daha fazla t\u00fcketilmeye ba\u015flad\u0131. Maalesef y\u0131llar i\u00e7erisinde t\u0131pta ya\u015fanan geli\u015fmeler, a\u015f\u0131r\u0131 yapt\u0131\u011f\u0131m\u0131z veya t\u00fcketti\u011fimiz bir\u00e7ok \u015feyin bize mutluluk verirken v\u00fccudumuza ise bir \u015fekilde zarar verdi\u011fini ortaya koymu\u015ftur. Bu durumdan tuz da nasibini alm\u0131\u015ft\u0131r. A\u015f\u0131r\u0131 tuz t\u00fcketimini kalp damar hastal\u0131klar\u0131, b\u00f6brek hastal\u0131klar\u0131 gibi sorunlarla ili\u015fkilendiren bilimsel kan\u0131tlar giderek artmaktad\u0131r. A\u015f\u0131r\u0131 tuz t\u00fcketiminin \u00f6nlenmesinin sa\u011fl\u0131kl\u0131 bir toplum hedefi y\u00f6n\u00fcnde \u00f6nemli bir ad\u0131m oldu\u011fu art\u0131k \u00e7o\u011funluk taraf\u0131ndan kabul edilmektedir. T\u00fcrkiye G\u0131da ve \u0130\u00e7ecek Sanayi olarak biz de bu konuda \u00fclkemize sa\u011flayabilece\u011fimiz katk\u0131n\u0131n bilincindeyiz\" a\u00e7\u0131klamas\u0131nda bulundu.<\/p>\n

\"Bu imzay\u0131 atan taraflardan biri olmaktan gurur duyuyoruz\"'<\/h3>\n

\"T\u00fcm d\u00fcnya ile ili\u015fki i\u00e7erisinde k\u00fcresel boyutta bir olu\u015fum olan sekt\u00f6r\u00fcm\u00fcz, Birle\u015fmi\u015f Milletler \u00f6rg\u00fct\u00fcn\u00fcn S\u00fcrd\u00fcr\u00fclebilir Kalk\u0131nma Hedeflerini de benimsemektedir\" diyen Aky\u00fcz, \"Bunlar aras\u0131nda \u00f6zellikle 4 hedef; a\u00e7l\u0131\u011fa son verilmesi, toplumu olu\u015fturan bireylerin sa\u011fl\u0131\u011f\u0131n\u0131n korunmas\u0131, sorumlu \u00fcretim ve t\u00fcketimin sa\u011flanmas\u0131 ve t\u00fcm bu hedefler i\u00e7in konunun di\u011fer payda\u015flar\u0131 ile i\u015fbirli\u011fine gidilmesi, G\u0131da ve \u0130\u00e7ecek Sanayinin g\u00fcndemini derinden etkilemektedir. \u0130\u015fte bu hedeflerden 'Sa\u011fl\u0131kl\u0131 Bir Toplum' i\u00e7in, konunun 1 numaral\u0131 muhatab\u0131 Sa\u011fl\u0131k Bakanl\u0131\u011f\u0131 ile s\u00fcrd\u00fcrmekte oldu\u011fumuz verimli i\u015fbirli\u011finin meyvelerinden biri 'a\u015f\u0131r\u0131 tuz t\u00fcketiminin azalt\u0131lmas\u0131' yolunda at\u0131lan bu b\u00fcy\u00fck ad\u0131md\u0131r. Bakanl\u0131\u011f\u0131m\u0131z\u0131n \u00e7\u00f6z\u00fcm odakl\u0131 bak\u0131\u015f a\u00e7\u0131s\u0131 ve toplum sa\u011fl\u0131\u011f\u0131 konusundaki bilgi birikimi, sekt\u00f6r\u00fcm\u00fcz\u00fcn sa\u011fduyulu yakla\u015f\u0131m\u0131 ve teknolojik alt yap\u0131s\u0131 ile birle\u015fti\u011finde, \u00fclkemizin gelece\u011fi ad\u0131na \u00e7ok \u00f6nemli ve kal\u0131c\u0131 bir giri\u015fime imza at\u0131lm\u0131\u015ft\u0131r. Bu imzay\u0131 atan taraflardan biri olmaktan gurur duyuyoruz\" diye konu\u015ftu.<\/p>\n

Programa Me\u015fe ve Aky\u00fcz'\u00fcn yan\u0131 s\u0131ra D\u00fcnya Sapl\u0131k \u00d6rg\u00fct\u00fc T\u00fcrkiye Ofisi Bula\u015f\u0131c\u0131 Olmayan Hastal\u0131klar Koordinat\u00f6r\u00fc Prof. Dr. Toker Erg\u00fcder de kat\u0131ld\u0131.<\/p>\n","protected":false},"excerpt":{"rendered":"

Sa\u011fl\u0131kl\u0131 Beslenme ve Hareketli Hayat \u0130\u015fbirli\u011fi Platformu \u00e7er\u00e7evesinde, T\u00fcrkiye Cumhuriyeti Sa\u011fl\u0131k Bakanl\u0131\u011f\u0131 ve T\u00fcrkiye G\u0131da ve \u0130\u00e7ecek Sanayi Dernekleri Federasyonu taraf\u0131ndan “A\u015f\u0131r\u0131 Tuz T\u00fcketiminin Azalt\u0131lmas\u0131 Protokol\u00fc” imzaland\u0131. Protokol ile birlikte g\u0131da ve i\u00e7ecek sekt\u00f6r\u00fcne y\u00f6nelik olu\u015fturulan, “Protokol Uygulama ve Tuz Azaltma Rehberi Tan\u0131t\u0131m Toplant\u0131s\u0131”nda tuz t\u00fcketiminin azalt\u0131lmas\u0131n\u0131n sa\u011fl\u0131kl\u0131 nesiller i\u00e7in \u00e7ok \u00f6nemli oldu\u011funa de\u011finildi. Toplant\u0131da […]<\/p>\n","protected":false},"author":1440,"featured_media":6243,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[96],"tags":[],"class_list":["post-6242","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-faaliyetlerimiz"],"_links":{"self":[{"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/posts\/6242","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/users\/1440"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/comments?post=6242"}],"version-history":[{"count":0,"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/posts\/6242\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/media\/6243"}],"wp:attachment":[{"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/media?parent=6242"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/categories?post=6242"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tgdf.org.tr\/chn\/wp-json\/wp\/v2\/tags?post=6242"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}